Emily’s journey into nutrition began with her love for cooking and a passion for creating healthful yet delicious meals for loved ones. This joy in the kitchen, combined with her desire to help others, naturally led her to pursue a career as a dietitian. Her undergraduate education in Health Studies provided a solid foundation in the science behind nutrition. As she started her own family, Emily felt increasing motivation to gain the proper tools and training—wanting to instill healthy habits in her children and deepen her understanding of overall wellness. After earning her Master’s degree from Drexel University, Emily discovered her interest in connecting with people on personal level which propelled her into the counseling and education space of Dietetics. Her experience as a dietitian in the outpatient setting has spanned various areas of nutrition and health for all different people. Emily’s approach reflects her belief in empowering people through education and personalized guidance, helping them develop sustainable habits for lifelong health and well-being.