Lienna May’s passion for nutrition began in her early 20s when her own health challenges led her to discover the power of food as medicine. Experiencing how the right nutrition could transform her energy, mood, and overall well-being inspired her to help others do the same. Today, she uses her training in Medical Nutrition Therapy to support clients with digestive disorders, blood sugar imbalances, cardiovascular health, and overall disease prevention—always tailoring her approach to each person’s unique needs and lifestyle.

Having personally overcome gut and skin health struggles, Lienna understands how deeply these issues can affect confidence, daily comfort, and quality of life. She’s known for creating personalized, realistic plans that clients actually enjoy following—no fad diets, no unnecessary restrictions, just practical guidance that works in the real world. Her clients often say they feel truly heard, supported, and motivated while working with her.

Lienna earned her Master’s Degree in Human Nutrition from the University of Bridgeport and is certified in the Science of Well-Being by Yale University. She is licensed in Florida, Minnesota, and Massachusetts.

She currently lives in sunny Florida, where she enjoys playing pickleball, relaxing at the beach with her family, and browsing local farmer’s markets for fresh, seasonal ingredients. She also never says no to a perfectly made Italian cappuccino. Originally from Ukraine, she is fluent in Ukrainian, Russian, and English.