Ran has enjoyed cooking since childhood. The way food is transformed in the kitchen has always fascinated her. As she grew older, she would constantly try to modify recipes to create healthier dishes. As an adult, this hobby turned into a passion as she discovered how nutrition plays a vital role in bodily health. Ran now provides Nutrition Therapy tailored to individuals to help them manage their cholesterol, blood sugar, and weight while practicing mindful eating techniques to stop feeling out of control with food and feel good about their food choices.