Allison Gray

Allison is a registered dietitian with a master’s degree in nutrition and a strong commitment to evidence-based practice. With extensive experience in clinical and community settings, Allison has worked with individuals managing a wide range of conditions, including IBS, diabetes, heart disease, cancer, and autoimmune disorders. Passionate about translating complex nutrition science into practical, sustainable strategies, Allison empowers clients to improve their health through personalized, research-backed guidance. Whether addressing chronic disease management or optimizing overall well-being, Allison is dedicated to providing compassionate, science-driven nutrition care.

When she is not working with patients, she is spending time with her family including her husband and two wild toddlers. They enjoy going to the beach, cooking new foods together and spending time in their garden.