Amanda is a Registered Dietitian with over 15 years of experience in clinical and outpatient nutrition. Her background includes hospital inpatient care, advanced nutrition support (enteral and parenteral nutrition), and extensive work in kidney health, cardiovascular disease, diabetes, and weight management. She combines deep clinical knowledge with practical application to help clients make meaningful, sustainable progress.

Amanda understands how busy and demanding life can be. She works closely with adults and parents who want to improve their health without extremes, guilt, or unrealistic expectations. Her approach focuses on simplifying nutrition, building consistent habits, and helping clients feel more confident and at peace with their food choices. She believes food is both fuel and deeply personal. Improving health should strengthen, not sever, that connection.

Her goal is not short-term dieting, but long-term transformation: developing lifelong skills, improving metabolic health, and creating a healthier relationship with food that feels empowering and sustainable.