Dannielle Jascot

Dannielle uses a compassionate and holistic approach that involves teaching others how diet, stress, sleep, and movement can aid in the improvement of health and help manage disease. Her practice is rooted in evidence based nutrition, as well as simplicity and balance. She believes in meeting clients where they are on their health journey and encouraging a healthy, personalized relationship with food.

Diagnosed with Crohn's disease over a decade ago, she is dedicated to helping others understand the importance of a healthy microbiome and it's relationship to the overall health of the body. While she specializes in nutrition therapy for IBD, she works with clients for a variety of conditions.

Dannielle graduated from the University of Bridgeport’s esteemed Master’s in Human Nutrition program and is a credentialed Certified Nutrition Specialist®. She is a professional member of the Crohn's and Colitis Foundation where she serves on the Healthcare Professional Engagement Committee.