Certified Nutrition Specialist, Licensed Dietitian Nutritionist with a Master's degree in Clinical Nutrition & Integrative Health. I specialize in personalized, evidence-based functional nutrition care for overall wellness, gut health, and complex chronic disease prevention and management.

I work with clients experiencing gut dysbiosis, food sensitivities, histamine intolerance, MCAS, immune dysregulation, and other chronic health concerns, helping them identify nutrition and lifestyle factors that may be contributing to their symptoms and develop practical, sustainable strategies to improve their health and quality of life.

My approach is informed by more than 2 decades of experience as a critical care and public health nurse, combining clinical expertise, nutrition science, and holistic care to support meaningful, lasting results.

Bilingual, native Spanish speaker.