Kerry Lee

Kerry's interest in nutrition started in high school when she realized many of her day to day problems such as constipation, headaches, low energy levels, and many more could be alleviated with a simple change in her diet. Since then she has always been fascinated in the potential benefits nutrition has on more complicated health issues.

Kerry graduated with a Bachelor of Science from Texas Woman's University and completed her combined Master of Science internship program from Michael E. DeBakey Veterans Affairs Hospital. She is passionate about educating others on leading a well nourished and diverse nutritional lifestyle. Kerry enjoys reading, traveling, snowboarding, and eating good foods with her friends.