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Menopause Isn’t Just a Moment - It’s a Transition
Menopause doesn’t happen overnight. It’s a gradual shift that can span years - from perimenopause (usually starting in your 40s) through menopause (marked by 12 months without a period) and into postmenopause.
During this time, you might notice symptoms like:
Hot flashes and night sweats
Brain fog and mood swings
Sleep troubles and fatigue
Digestive changes
Increased cravings or weight shifts
If this sounds familiar, you’re not imagining it, and you’re definitely not alone. Hormonal changes affect nearly every system in your body, including metabolism, cardiovascular health, cognitive function, and even how your gut behaves.
What we’ve seen time and again at Berry Street is that food has the power to transform. Not through fad diets or quick fixes, but through thoughtful, sustainable, and deeply personalized strategies that meet you exactly where you are. Our approach helps you use nutrition as a supportive tool to balance hormones, boost energy, and improve your long-term health in ways that actually fit your life.
How Nutrition Supports You During Menopause
Menopause brings a lot of changes, but food can play a very powerful role in how you feel through it all. From giving you steady energy throughout the day to encouraging stronger bones and a more balanced mood, here are some simple, science-backed nutrition strategies to help you during this stage of life.
1. Make Protein A Priority
As your estrogen levels decline, your ability to maintain your muscle mass drops. Muscle isn’t just for strength, it also helps regulate blood sugar, metabolism, and bone density. Without enough protein, you may feel more tired, experience more cravings, or notice changes in your weight.
Aim for 20–30g of protein per meal from high-quality sources like eggs, tempeh, Greek yogurt, salmon, chicken, tofu, lentils, and edamame

2. Boost Your Bones with Calcium + Vitamin D
One of estrogen’s important roles is protecting your bones, and as levels decline during menopause, bone loss can speed up, especially in the first five to seven years. This is why giving your body the proper building blocks that it needs becomes even more important during this stage of life.
Calcium is the foundation mineral for bone strength, and it can be found in foods like sesame seeds, leafy greens, tofu, dairy products, and fortified almond or oat milk.
Vitamin D works hand-in-hand with calcium, helping your body absorb and use the calcium properly. You can get vitamin D from sunlight exposure, mushrooms, and eggs, but many women find that extra supplementation is really beneficial, especially if blood levels are low.
Making both calcium and vitamin D a priority can help reduce your risk of osteoporosis and keep your bones strong and healthy for years to come.
3. Keep Your Blood Sugar Balanced For Better Energy and Mood
Estrogen plays an important role in how your body uses insulin, and as your estrogen levels decline, often your insulin sensitivity drops as well. This can lead to frequent energy crashes, stronger cravings, and a slower metabolism.
One of the best ways to steady your blood sugar is to combine protein, fiber, and healthy fats at every meal. For example, you might enjoy a bowl of quinoa with roasted vegetables and tahini, start your day with scrambled eggs, spinach, and avocado, or snack on chia pudding topped with berries and walnuts.
These kinds of combinations help keep your blood sugar more stable, which in turn will lead to long-lasting energy, fewer cravings, and a balanced mood throughout the day.

4. Reduce Inflammation by Eating Healthy Fats
Inflammation can play a role in the menopause symptoms that you experience, from stiff joints to brain fog, and one of the best ways to calm it is by including more anti-inflammatory fats in your meals. These healthy fats give your immune system a boost, keep your heart protected, and may even give your brain function a boost as well.
Some simple daily choices can make a big difference, like cooking with olive oil or drizzling it over salads, blending flax or chia seeds into your morning smoothie, or enjoying fatty fish like salmon or sardines two to three times a week. Even something as small as a handful of walnuts or almonds each day can help your body stay nourished and supported, while keeping inflammation at bay.
5. Eat More Fiber to Balance Your Hormones and Improve Your Gut Health
Fiber does more than just keep your digestion moving smoothly, it also plays an important role in balancing your hormones during menopause. By helping regulate blood sugar, fiber leads to steadier energy and fewer mood swings, which are often disrupted at this stage of life. It also helps your body clear out excess estrogen by feeding the “good” bacteria in your gut and encouraging regular bowel movements.
Aim for at least 25 grams of fiber each day, and try to get it from a variety of foods. Lentils, chickpeas, and oats are excellent sources, while vegetables like broccoli and Brussels sprouts add extra nutrition and texture to your meals. Flaxseeds and berries can easily be tossed into breakfast bowls, smoothies, or snacks for a simple fiber boost as well. When you eat fiber regularly, it can become one of the most powerful (and underrated!) nutrients for supporting both gut and hormone health throughout menopause.
Lifestyle Habits That Enhance Nutrition’s Impact
Food is a very powerful tool during menopause, but it works best when it’s paired with healthy lifestyle habits as well. Strength-based movement is one of the most important. Building and maintaining muscle helps protect your metabolism and your bones, and it doesn’t take hours in the gym to make a difference! Even two to three sessions a week using resistance bands, body weight, or light weights can be enough to start. If you’re new to strength training, starting small and building gradually is the key to success.
Sleep is another area that you need to prioritize. Poor sleep can affect nearly every aspect of your day, from your mood, your energy, your weight, to even the frequency of hot flashes that you experience. Creating a calming evening routine, enjoying magnesium-rich foods like pumpkin seeds or almonds before bed, and avoiding caffeine after mid-afternoon can all help you get a deeper night’s rest.
It’s also important to minimize your intake of alcohol and added sugar. Both can make your hot flashes worse, disrupt your sleep, and throw off your blood sugar balance. If you enjoy a drink in the evening, try swapping to sparkling water with lime, tart cherry juice to support melatonin production, or even a botanical, non-alcoholic aperitif. These small changes can make a big difference in how you feel day to day.
What About Hormone Therapy?
Hormone Therapy (HT) can be a great tool for easing menopause symptoms like hot flashes, mood changes, and bone loss. But it isn’t a replacement for healthy habits, and it’s not the right choice for everyone.
Whether or not you decide to use HT, nutrition still plays a very important role. Eating well will help lower inflammation, help your liver process hormones more efficiently, strengthen bones and muscles, and promote clearer thinking and emotional strength.
“HT can be part of the puzzle, but food and lifestyle help complete it.” – Jessica Kelly, MS, RDN, LDN

Dealing With the Emotional Side of Menopause
Hot flashes and night sweats can be tough, but for many women, the emotional side of menopause feels even harder. It’s common to wonder, “Why don’t I feel like myself anymore?” or “Am I losing control of my body?”
Here’s the truth…you’re not broken, you’re changing. And while change can feel uncomfortable, it’s also the start of a new chapter. This stage of life is an opportunity to reconnect with yourself in new ways, including through the foods you choose to eat to nourish your body.
Nourishing yourself isn’t about restriction or following strict rules. It’s about listening to your body, tuning in to how you feel, and treating food as a form of self-respect. When what you eat helps you feel clearer, calmer, and stronger, it becomes a tool for empowerment rather than control.
Menopause Meal Plan Ideas
Start your morning with a protein-rich breakfast that sets the tone for steady energy, such as scrambled eggs with sautéed spinach and avocado on a slice of whole grain toast. If you prefer something lighter, try overnight oats made with chia seeds, berries, and a spoonful of Greek yogurt for extra protein and calcium.
Mid-morning, reach for a satisfying snack like full-fat Greek yogurt sprinkled with ground flaxseed and cinnamon, or apple slices paired with almond butter. Both provide fiber and healthy fats to keep blood sugar steady until lunch.
For lunch, build a hearty salad with lentils or chickpeas tossed with arugula, cucumbers, olive oil, and feta. The combination of plant-based protein, fiber, and healthy fats will keep you full while also supporting hormone balance and gut health.
In the afternoon, enjoy chia pudding layered with fresh berries and a handful of walnuts, or swap in a hard-boiled egg with veggie sticks if you want something more savory.
Dinner can be simple and nourishing…think grilled salmon alongside roasted sweet potatoes and steamed broccoli, drizzled with olive oil. The omega-3s from the salmon, fiber from the veggies, and slow-digesting carbs from the sweet potato create a perfectly balanced plate.
To wind down in the evening, sip on a small glass of tart cherry juice, which naturally supports melatonin production, or choose a calming herbal tea like spearmint or rooibos to ease digestion and prepare your body for restful sleep.
Some more diet plans for menopause here.

Real Support for Real Life
You don’t need a reset. You don’t need a cleanse. What you need is care that evolves as your body does, and the right guidance that feels manageable in your everyday life.
At Berry Street, we support women through perimenopause, menopause, and postmenopause with flexible, personalized nutrition plans. No guesswork, no shame…just real, science-backed support that’s tailored to your unique symptoms, stage, and lifestyle.
You deserve to feel good in your body, enjoy your meals, and move through this stage of life with confidence.
Are you ready to find out which foods work best for you? Book a session with a Berry Street Registered Dietitian today, and let’s create a plan that feels nourishing, sustainable, and completely catered to you.
Frequently Asked Questions
What are the most important nutrients for menopause?
During menopause, your body’s needs shift. Protein becomes especially important to maintain muscle and support metabolism. Calcium and vitamin D are key for bone health as estrogen declines, while magnesium and B vitamins help with mood, energy, and sleep. Omega-3 fats from fish, nuts, and seeds also play a role in reducing inflammation and supporting heart and brain health.

What not to eat when menopausal?
It’s not about cutting foods out completely, but some choices may make your symptoms worse. Highly processed foods, refined carbs, and added sugars can increase blood sugar swings and cravings. Excess alcohol and caffeine may intensify hot flashes and disrupt sleep. And diets heavy in saturated or trans fats can promote inflammation, which may worsen joint pain, fatigue, and brain fog.
What deficiency is associated with menopause?
Several nutrient deficiencies are more common during and after menopause. Vitamin D deficiency is especially frequent, putting bone health at risk. Calcium, magnesium, and B12 can also run low, especially if intake is limited or absorption decreases with age. Identifying and addressing these gaps through diet (and sometimes supplements) can help reduce long-term risks and support day-to-day well-being.
Can eating foods high in estrogen help with menopause?
Certain plant foods contain phytoestrogens, which are compounds that act in a similar way to estrogen in the body. Soy products (like tofu, tempeh, and edamame), flaxseeds, and legumes are common sources. For some women, including these foods may help ease mild hot flashes or encourage better hormone balance, though the effects can vary from person to person.